Quality & food safety
Hygiene built into every production line
Prima Foods UK Limited works to UK food safety legislation, with sanitation, testing and personal hygiene controls applied consistently across our facilities.
Daily controls
Protocols we audit every shift
Temperature auditing
Chilled and cooked product temperatures are logged at defined checkpoints, with records retained for review.
Sanitation cycles
Scheduled cleaning and sanitation cycles apply to equipment, surfaces and work areas, with sign-off after each cycle.
Allergen segregation
Allergen-containing ingredients are handled in segregated areas with dedicated equipment and clear labelling.
Compliance framework
Documented, traceable, reviewed
Our HACCP-aligned controls and traceability records support regular internal review. Certification details are available on request and will be confirmed in the editor before publication.
Our Privacy Policy, Cookie Policy and Terms & Conditions set out how we handle personal data and website use.
Policy notices
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